One of my favorite things about Universal Orlando Resort is walking into a land based on one of my favorite stories and knowing that every detail will provide further immersion. I don’t just mean the rides — the shops, the entertainment, the all-too-important sightlines, even the plants! It all comes together in perfect, immersive harmony, especially in Jurassic Park, where the dining is a stand-out attraction in its own right.
From Costa Rican-inspired dishes to twists on traditional favorites, this land at Islands of Adventure is a great place to stop for a bite after working up your appetite. Brandy and Nadia had a ton of fun exploring the land’s thrills — whether via coaster or taste-buds.
While they’ve tackled most of the park’s greatest attractions off-camera, this was the first time our hosts have had the audience in their face during a ride experience. I think you’ll agree that we picked a good first. And, of course, true to form… they rewarded themselves for their efforts with even more food.
WHAT’S ON THE MENU?
Brandy and Nadia show off their skills as voracious omnivores and dig into Jurassic Park’s best eats before conquering Jurassic World VelociCoaster!
Here is everything you’ll see them review:
- Chicken and Roasted Pernil Platter
- Rice Bowl
- Signature Key Lime Cheesecake
- Herbivore Platter (V)
- Casado Burger Platter
- Isla Nublar IPA
- Necatarine Spritz
- Cheese Pizza
- Meat Lovers Pizza
To discover even more of what Jurassic Park has to offer, make sure to check out this full guide to the land.
LET’S DIG IN
Watch as our hosts review the best of Jurassic Park.
What Universal Parks dishes do you want to see Nadia and Brandy try next? Tell us in the comments below!
