What happens when the ice cream you’re trying to review on camera keeps melting in the Florida sun? You end up eating around 10 whole cones… for the sake of the shot, of course.
This was the burden hosts Nadia and Brandy had to bear while filming the latest installment of Dine and Ride. Our two fearless foodies slathered on some sunscreen and set out to sample the best of Universal’s Volcano Bay.
It’s always an interesting challenge to mount a video production – complete with large, expensive equipment – within the wet, winding walkways of a water theme park, but our experienced team more than rose to the occasion. To be honest, Volcano Bay shoot days are among my favorite on the job because it’s hard to be stressed when your office is an island paradise.
WHAT’S ON THE MENU?
From breakfast on-the-go to lunch on the beach, Nadia and Brandy had their fill of island eats. At the end of it all, they tasted a total of four fruity flavors in just one of the most Instagrammable creations at Universal Orlando Resort.
Here is everything you’ll see them review:
- Bacon Breakfast Pizza
- Sausage Breakfast Pizza
- Hawaiian Ribs Platter
- Coconut Curry Chicken
- Carne Asada Tacos
- Poke Poke Bowl
- Vol’s Fire Punch
- Volcano Blossom Lager
- Island Chicken Salad
- Jerk Mahi Sandwich
- Waturi Fusion Ice Cream
We didn’t make it to every eatery, so learn even more about the most delectable dishes at Volcano Bay before your next visit.
LET’S DIG IN
Watch as our hosts feast the Waturi way.
What Universal Parks dishes do you want to see Nadia and Brandy try next? Tell us in the comments below!